vanilla vodka, blueberry simple syrup, brookies mac liqueur, orgeat, lemon juice, prosecco. Fruity, nutty, effervescent, indulgent

tequila, lime juice, cointreau, rhubarb syrup. Fruity, citrusy, subtly spiced

woodford reserve, simple syrup, hazelnut oil. Bold, nutty, smooth, sophisticated

crème de menthe, white crème de cacao, cream. Creamy, minty, decadent, smooth

vodka, vedrenne rose, lemon, white crème de cacao. Floral, silky, citrus-kissed sweetness

amaretto, bourbon, lemon juice, simple syrup, clarified milk, shiraz. Silky, nutty, fruity, elegant

bondi liquor co. vodka, kahlua, fresh espresso, raspberry. Rich, vibrant, smooth, indulgent

bourbon, sweet vermouth, lillet blanc, mole bitters. Spiced, rich, warming, smoky notes

gin, fino sherry, orange bitters. Dry, herbal, citrus-kissed, refined

gin, manzanilla sherry, absinthe, lychee liqueur. Floral, aromatic, subtly aniseed, elegant

bourbon, pineapple juice, elderflower, aperol, lemon juice, honey. Bright, bittersweet, and honeyed with warmth. Bright, tropical, honeyed, bittersweet

sloe gin, gin, lemon juice, demerara sugar, egg white, peychaud’s bitters, soda water. Bright, botanical, silky, refreshing

gin, pomegranate juice, lemon juice, ginger ale

gin, elderflower liquer, cloudy apple juice, lemon juice

pimm’s no.1, gin, lemonade, ginger beer, fruit

gin, rosemary syrup, elderflower liqueur, lemon juice, soda

rye whisky, sweet vermouth, orange bitters

gin, lime juice, simple syrup

gin, lemon juice, simple syrup, prosecco

gin, chartreuse, maraschino liqueur, lime juice

gin, cointreau, lillet blanc, lemon juice, absinthe

hennessy vs cognac, cointreau, lemon juice

pisco, simple syrup, lime juice, bitters

rum, lime juice, simple syrup

sloe gin, apricot brandy, lime juice, egg white

grapefruit vodka, cointreau, grapefruit soda

vanilla vodka, passoa, passionfruit puree, lime, vanilla

rye whisky, simple syrup, bitters

almond liqueur, lemon juice, wonderfoam, bitters

tequila, lime juice, grapefruit soda

ableforth’s, kent

east london, london

jensen’s, london

love delhi, london

plymouth gin, plymouth

the botanist, scotland

eden mill, scotland

jinzu, scotland

pickerings gin

lind & lime, scotland

tulchan gin, scotland

78 degrees

prohibition liquor co.

prohibition liquor co.

blind tiger distillery

never never

bondi liquor co.

poor toms

moonshiner newtown

karu distillery

manly spirits co.

dasher + fisher

hartshorn

forty spotted

three cuts

bass & flinders distillery

the melbourne gin company

bass & flinders distillery

canberra distillery, ACT

wolf lane

nosferatu

generous gin, france

citadelle, cognac, france

citadelle, cognac, france

monkey 47, germany

gin mare, spain

hernö, härnösand, sweden

roku, japan

kavalan, taiwan

malfy, italy

kyoto distillery, japan

nikka, japan

scapegrace, new zealand

scapegrace, new zealand

aviation, oregon, usa

Prosecco, NSW. Light and lively, with crisp apple, citrus, and soft bubbles. Bottle: 68.00

Premium Cuvée, North, TAS. Rivals Champagne, offering lemon zest, green apple, & toasty brioche. Bottle: 99.00

Blanc de Blanc, Champagne, FR HALF-BOTTLE. Crisp and mineral-driven, with citrus and white florals

Cordon Rouge, Champagne, FR. Bursts with stone fruit, toasted brioche, and vibrant acidity

Cuvée Brut Prestige, Champagne, FR. Fresh and elegant, with green apple and delicate brioche. Bottle: 242.00

Blanc de Noirs, Champagne, FR. Rich and structured, with red berries and hazelnut

Sauvignon Blanc, Marlborough, NZ. Bursts with passionfruit, citrus, and crisp minerality. Carafe: 33.00, Bottle: 65.00

Pouilly-Fumé, Loire Valley, FRANCE. Crisp and refined, with citrus, smoke, and a clean mineral finish

Semillon, Margaret River, WA. Zesty and textural, with citrus blossom, lemon peel, and subtle lanolin. Carafe: 46.00, Bottle: 88.00

Pinot Gris, Marlborough, NEW ZEALAND. Bright acidity, pear, white spice, and a silky finish. Carafe: 43.00, Bottle: 82.00

Pinot Blanc D.O.C., Alto Adige, ITALY. Crisp and floral, with stone fruit and alpine freshness

Riesling, Clare Valley, SA. Delivers lime zest, green apple, and razor-sharp acidity. Carafe: 38.00, Bottle: 72.00

Schönburger, North, TAS. Exotic and floral, with pear, lychee, spice, and citrus

Chardonnay, Yarra Valley, VIC. Refined and modern, with white peach and cashew. Carafe: 49.00, Bottle: 94.00

Aligoté, Bourgogne, FRANCE. Bright and refreshing, with green apple, citrus, and a dry, zippy finish

Petit Chablis, Chablis, FRANCE. Crisp and mineral-driven, with green apple and flinty precision

Chardonnay, Yarra Valley, SA. Rich and complex, layered with brioche, lemon curd, and fine oak

Pinot Noir, VIC. Silky and fruit-driven, with cherry, spice, and soft earthy undertones. Carafe: 41.00, Bottle: 72.00

Pinot Noir, Coal River Valley, TAS. Silky and expressive, layered with wild strawberry, earth, and fine tannins

Cote d’Or Rouge, Burgundy, FRANCE. Elegant and savoury, with red berries, subtle oak, and classic mineral lift

Shiraz, Barossa Valley, SA. Bold and full-bodied, with blackberry, mocha, and warm spice. Carafe: 41.00, Bottle: 72.00

Shiraz blend, Barossa Valley, SA. Vibrant and layered, with dark plum, spice, and floral lift from the Viognier

Côtes-du-Rhône Mon Cœur, Rhône Valley, FRANCE. Juicy and aromatic, bursting with red berries and dried herbs

Cabernet, Margaret River, WA. Structured and refined, with cassis, cedar, and graphite. Carafe: 47.00, Bottle: 92.00

Cabernet, Multi-region, SA. Rich and powerful, with dark fruit, bay leaf, and fine oak spice

GSM, Barossa Valley, SA. Ripe and textural, with plum, spice, and earthy depth. Carafe: 48.00, Bottle: 96.00

Malbec, Mendoza, ARGENTINA. Bold and plush, brimming with blackberry, cocoa, and smooth tannins. Carafe: 46.00, Bottle: 90.00

Tempranillo, Rioja, SPAIN. Smooth and savoury, with red fruit, vanilla, and a hint of spice

Zinfandel, Sonoma, CA, USA. Rich and full-bodied, packed with dark berries, sweet spice, and a velvety finish

Rosé, Ventoux, FRANCE. Light, crisp, and delicately perfumed with summer berries and soft spice. Carafe: 38.00, Bottle: 72.00

Rosé, Martinborough, NZ. Elegant yet structured, cranberry, red apple, and wild thyme

NSW. Light, cloudy pale ale with citrus and tropical fruit notes. Pint: 15.00

NSW. Rich and powerful, with dark fruit, bay leaf, and fine oak spice. Pint: 13.00

VIC, Australia. Rich and roasty with notes of chocolate, caramel, and spice - dark, smooth

Colorado, USA. Juicy and bold, bursts with tropical fruit and citrus

Yokohama, Japan. Refined, first-press Japanese lager - crisp and clean

WA, Australia. Vibrant hops, balanced bitterness, and a citrusy finish

NSW, Australia. Bright and fiery, with real ginger spice and a touch of sweetness

SA, Australia. Dry and crisp with gentle apple sweetness and a clean finish

NSW, Australia. Clean, balanced alcohol-free lager

highland, scotland

speyside, scotland

speyside, scotland

speyside, scotland

speyside, scotland

speyside, scotland

highland, scotland

highland, scotland

lowland, scotland

islands, scotland

islands, scotland

single malt muscat barrel, VIC

single malt, VIC

single malt, sherry cask, TAS

kentucky, usa

kentucky, usa

japan

japan

japan

japan

japan

japan

Tequila Valley, Jalisco, Mexico

Los Altos (Highlands), Jalisco, Mexico

Los Altos (Highlands), Jalisco, Mexico

Los Altos (Highlands), Jalisco, Mexico

Southeast Jalisco, Mexico

NSW, Australia

Åhus, Sweden

Zyrardów, Poland

Hamilton, Bermuda

Aberdeenshire, Scotland

NSW, Australia

NSW, Australia

Cognac, France

Digestif liqueur

Aperitif liqueur

Aperitif liqueur

Aperitif liqueur

Non-Alcoholic, Australia. Bright citrus, green apple. Carafe: 27.00, Bottle: 52.00

Non-Alcoholic, Australia. Strawberry, rosewater. Carafe: 27.00, Bottle: 52.00

Non-Alcoholic, Australia. Pear, lemon zest. Carafe: 27.00, Bottle: 52.00

Non-Alcoholic, Australia. Red cherry, earthy spice. Carafe: 27.00, Bottle: 52.00

a crisp and floral blend of 0% gin, elderflower, cloudy apple juice, and lemon

The classic Mojito, reimagined. 0% rum, lime, sugar & soda bring minty freshness

a spicy-sweet combo of 0% gin, lemon, grenadine, and ginger ale - like a Cornish kiss with a kick

herbaceous, sharp, and clean. 0% gin, lemon juice, rosemary syrup, and soda

Soft drink selection

Mixer selection

Tonic and mixer selection

Bondi Liquor Co. coffee vodka, Kahlua, Manly Spirits coffee liqueur, caramel syrup

Canberra Distillery Earl Grey gin, lemon juice, sugar syrup, orange bitters, egg white

Gosling Black Seal Rum, Brix white rum, Brix Urban Cane Rum, Banana liqueur

Absolut Grapefruit Vodka, Cointreau, Capi Grapefruit soda

Tanqueray Sevilla Gin, Orange juice, Vanilla bean syrup, evaporated milk

whipped burnt butter

housemade béchamel and leg ham

black garlic aoili

nduja kimchi aioli

pecorino and saffron aioli

sechuan pepper, yuzu Marie Rose sauce. dietary option availabe: gfo

British-style curry with basmatti rice. dietary option availabe: vo

Bondi Liquor Co's citrus gin, king prawn, courgette, pangratatto, chilli oil. add chorizo +8

guanciale, pecorino romano, yolk, aonori

chef's cheese, meat, pickles, fruit and bread. dietary option availabe: vo

baby cos, crouton, grana padano, pancetta. add prawns +12 add chicken +8. dietary option availabe: vo

all served with mash, mushy peas and gravy

all served with mash, mushy peas and gravy

all served with mash, mushy peas and gravy

50g served with crackers, dried fruit and fruit paste. dietary option availabe: gfo

Wallace and Gromit’s favourite. 50g served with crackers, dried fruit and fruit paste. dietary option availabe: gfo

goat cheese. 50g served with crackers, dried fruit and fruit paste. dietary option availabe: gfo

50g served with crackers, dried fruit and fruit paste. dietary option availabe: gfo

50g served with crackers, dried fruit and fruit paste. dietary option availabe: gfo

60g served with cornichon and pickles

60g served with cornichon and pickles

60g served with cornichon and pickles

Tajima, Grainfed Wagyu. 60g served with cornichon and pickles

the feast is a shared experience served to the middle of the table. Advise our team of any dietary requirements and the chef will delight in sharing a feast with you. whole table + min two people. 59 pp winter special. dietary option availabe: vo, gfo

delicious sweet treats baked in-house

whipped burnt butter

housemade béchamel and leg ham

black garlic aoili

nduja kimchi aioli

pecorino and saffron aioli

British-style curry with basmatti rice; dietary option available (gf, vo)

chef's cheese, meat, pickles, fruit and bread; vegetarian option available (vo)

baby cos, crouton, grana padano, pancetta. add prawns +12 add chicken +8; vegetarian option available (vo)

50g served with crackers, dried fruit and fruit paste; gluten free option available (v, gfo)

Wallace and Gromit’s favourite. 50g served with crackers, dried fruit and fruit paste; gluten free option available (v, gfo)

goat cheese. 50g served with crackers, dried fruit and fruit paste; gluten free option available (v, gfo)

50g served with crackers, dried fruit and fruit paste; gluten free option available (v, gfo)

50g served with crackers, dried fruit and fruit paste; gluten free option available (v, gfo)

60g served with cornichon and pickles

60g served with cornichon and pickles

60g served with cornichon and pickles

Tajima, Grainfed Wagyu. 60g served with cornichon and pickles

delicious sweet treats baked in-house