Royal Hotel BONDI

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.

Cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note a surcharge of 10% will apply on Sundays, and 15% on public holidays.