Mixed leaves, tomatoes, cucumber, red onion and dressed with an Italian dressing

6 pcs served with ranch sauce

6 sizzling garlic prawns served with sourdough garlic bread. + $2 for extra prawn or 3 for $5

Fries topped with a creamy mushroom bacon sauce

Fries topped with bacon, BBQ sauce, ranch sauce & cheese sauce

Cos lettuce, crisp bacon, parmesan cheese, boiled egg, + $5 for chicken

Garlic prawns on a bed of mixed salad topped with avocado, Italian dressing & drizzled with balsamic glaze

300g steak cooked to your liking served with your choice of mash/veg or chips/salad & sauce (gravy, mushroom, pepper). Add $5 for Dianne sauce.

Marinated pork chops served with gravy and your choice of chips/salad OR mash/veg.

200g salmon cooked medium served with your choice of chips/salad OR mash/veg.

Flathead fillets in a light, crunchy beer batter served with chips, salad & tartare sauce

with extra virgin olive oil, garlic, chilli tossed through a house-made napolitana sauce served with sourdough garlic bread. (available with prawns)

seafood medley with garlic, chilli, lemon tossed through a house-made napolitana sauce served with garlic bread

House-made rib sauce

House-made rib sauce

served with chips, salad & gravy / mash & veg. +$2 to swap for other sauce. +$10 for extra piece schnitzel

topped with a creamy mushroom bacon sauce, served with chips & salad

topped with house-made nap sauce, grilled eggplant & melted cheese, served with chips & salad

topped with prawns, bacon in a pink creamy sauce served with chips & salad

topped with a creamy pesto sauce with bacon & prawns served with chips/salad.

topped with prawns in a creamy lemon seeded mustard avocado sauce served with chips & salad.

10” (27cm diameter) sourdough pizza base all topped with mozzarella cheese

10” (27cm diameter) sourdough pizza base all topped with mozzarella cheese

Grilled eggplant, mushrooms, olives & red onions

add pineapple +2.00

10” (27cm diameter) sourdough pizza base all topped with mozzarella cheese

Pepperoni, red onions & chilli flakes

Garlic butter with marinated prawns

Penne / Spaghetti / Linguine - Additional $3 for Gluten Free

House-made bolognese sauce with hidden veggies

Olives, chilli flakes in house-made napoletana sauce

Bacon, mushrooms, garlic, parsley, parmesan cheese, white wine and cream. + $5 for chicken

Penne pasta with grilled chicken breast, bacon, sundried tomatoes in a creamy pesto sauce.

Linguine with grilled chicken breast, avocado, red onions, and chilli tossed through a creamy pink sauce

Lightly sautéed vongoles with garlic and chilli in extra virgin olive oil tossed through spaghetti, parsley and basil

Lightly sautéed prawns with garlic and chilli in extra virgin olive oil tossed through napoletana sauce, parsley and basil.

Lightly sautéed prawns with garlic in extra virgin olive oil, chilli tossed with spaghetti, parsley and basil

Prawns, bacon, basil, parsley, parmesan cheese, white wine in a pink cream sauce

Prawns, avocado tossed through a creamy basil parmesan sauce

Prawns in a creamy spicy XO sauce

Blue swimmer crab tossed through linguine pasta in a pink creamy sauce

Medley of seafood cooked in a marinara sauce with olive oil, garlic & white wine

12 years & under : FREE juice or bottle water (in-house only). +$2 for gravy

5 pcs

Penne or Spaghetti

Penne or Spaghetti

Penne or Spaghetti

1 piece of battered fish served with chips add $2 for tartare sauce