About C.ex Woolgoolga
What the Club offers
Restaurant
Food served
Bar
76 Gaming machines
Establishment
Events
Open now
Club venue location
Opening times
Our Exquisite Menu
BREAD ROLL WITH BUTTER (V)
BREAD ROLL WITH BUTTER (V)
CORN SOUP (V)
CORN SOUP (V)
BOWL OF FRIES (V)
BOWL OF FRIES (V)
POTATO WEDGES (V)
With chilli/sour cream
GARLIC BREAD (4) (V)
GARLIC BREAD (4) (V)
CHEESY GARLIC BREAD (4) (V)
CHEESY GARLIC BREAD (4) (V)
VEGETABLE SPRING ROLLS (4) (V)
VEGETABLE SPRING ROLLS (4) (V)
CHICKEN SATAY SKEWERS (4) (GF)
CHICKEN SATAY SKEWERS (4) (GF)
COMBINATION ENTREE
Two pieces each of vegetable spring rolls, chicken wings & spicy calamari
SPAGHETTI BOLOGNESE
Topped with parmesan cheese
FISH & CHIPS
FISH & CHIPS
CHICKEN NUGGETS
Served with chips
CHEESEBURGER AND CHIPS
CHEESEBURGER AND CHIPS
LAMB CUTLET (1)
Served with roast potato, pumpkin & steamed greens
SMALL ROAST PORK
Served with roast vegetables, crackling, apple sauce & gravy
SMALL SATAY CHICKEN
Served with steamed rice
SMALL SWEET & SOUR PORK
Served with steamed rice
CHICKEN OR VEGETABLE CHOW MEIN
CHICKEN OR VEGETABLE CHOW MEIN
HALF CHICKEN SCHNITZEL
Served with chips & salad
TARTARE, AIOLI, OMELETTE SAUCE
Choice of sauce
GRAVY (GF GRAVY AVAILABLE ON REQUEST)
GRAVY (GF GRAVY AVAILABLE ON REQUEST)
DIANE, GARLIC, PEPPERCORN, MUSHROOM
Choice of sauce
BATTERED WHITING (4)
With a side of tartare sauce. All meals below can be served with roast vegetables or chips & salad
CHICKEN SCHNITZEL
All meals below can be served with roast vegetables or chips & salad
CHICKEN PARMIGIANA
Chicken schnitzel topped with ham, Napoli sauce & cheese. All meals below can be served with roast vegetables or chips & salad
BUSTER’S SEAFOOD COMBO
Battered king prawns, salt & pepper calamari, crumbed whiting with tartare sauce & a wedge of lemon. All meals below can be served with roast vegetables or chips & salad
CRUMBED LAMB CUTLETS (2)
All meals below can be served with roast vegetables or chips & salad
BUSTER’S BEEF BURGER
Premium rump beef patty, tomato, beetroot, lettuce, onion, cheddar cheese & ranch BBQ sauce on a milk bun. Burgers served with chips.
BUSTER’S GRILLED CHICKEN BREAST BURGER
Grilled chicken breast with bacon, lettuce, tomato & garlic aioli on a milk bun. Burgers served with chips.
LARGE ROAST PORK (GFO)
Served with roast vegetables, crackling, gravy & apple sauce. All meals below can be served with roast vegetables or chips & salad
CAESAR SALAD
Crispy cos lettuce, egg, croutons, bacon & parmesan cheese with Caesar dressing. All meals below can be served with roast vegetables or chips & salad
ADD GRILLED CHICKEN / SALT & PEPPER CALAMARI
Add to Caesar Salad
THAI BEEF SALAD (GF)
Beef strips with mixed lettuce, cucumber, tomato, red onion, fresh coriander & mint with a Thai style dressing. All meals below can be served with roast vegetables or chips & salad
VEGETABLE LASAGNE (V)
VEGETABLE LASAGNE (V). All meals below can be served with roast vegetables or chips & salad
SEARED SALMON FILLET
With a side of hollandaise sauce. All meals below can be served with roast vegetables or chips & salad
GRILLED BARRAMUNDI FILLET (GFO)
With a side of tartare sauce. All meals below can be served with roast vegetables or chips & salad
300GR PORK RIBS
Marinated in BBQ plum sauce. All meals below can be served with roast vegetables or chips & salad
300GM TENDER CUT RUMP (GFO)
Young prime, tender grain fed, chargrilled to your liking. All meals below can be served with roast vegetables or chips & salad
300G SCOTCH FILLET (GFO)
Tender 100-day grain fed, chargrilled to your liking. All meals below can be served with roast vegetables or chips & salad
SURF AND TURF
300gm rump, topped with prawns, squid rings and garlic sauce. All meals below can be served with roast vegetables or chips & salad
CHINESE VEGETARIAN OMELETTE (V)
Spring onion, mushroom, capsicum & chef’s special sauce
ADD COMBINATION
Add to Chinese Vegetarian Omelette. Sliced chicken breast, beef strips, prawns & BBQ pork
CHICKEN OR VEGETARIAN PAD THAI (VO)
Stir fried fresh rice noodle with onion, carrot, shallots & house made pad Thai sauce
ADD COMBINATION
Add to Pad Thai. Sliced chicken breast, beef strips, prawns & BBQ pork
CHICKEN OR VEGETARIAN CHOW MEIN (VO)
Stir fried vegetables in our house made chow mein sauce on a bed of soft or crispy egg noodles
ADD COMBINATION
Add to Chow Mein. Sliced chicken breast, beef strips, prawns & BBQ pork
DRUNKEN BULL IN A CHINA SHOP
Tender slices of fillet steak stir fried with shallots, onion and leeks, cooked in a mild spicy wine sauce, served on a sizzling plate
SINGAPORE NOODLES
Stir fried Singapore noodles with oyster sauce, BBQ pork, shrimp, onion, carrot, spring onion, sweet soy & garlic
SWEET & SOUR PORK
Diced lean pork deep fried in batter, tossed with sweet & sour sauce, pineapple, onion & capsicum
HONEY KING PRAWNS
King prawns shallow fried in a light batter, tossed with honey sauce
SHAHI PANEER (V)
Creamy onion gravy base with house made Paneer cheese, mildly spiced. All served with a pappadum (1)
BUTTER CHICKEN
Creamy mild onion gravy sauce with delicious chicken thigh pieces. All served with a pappadum (1)
LAMB CURRY
Succulent diced lamb cooked in authentic Indian spices & mild gravy. All served with a pappadum (1)
CHILLI CHICKEN MASALA
Fresh chicken thigh fillets in a thick, spicy gravy, served medium. All served with a pappadum (1)
GARLIC & CHILLI PRAWNS
Prawns cooked in a medium spiced onion gravy sauce with chilli, garlic and ginger. All served with a pappadum (1)
PLAIN NAAN BREAD
Plain Naan Bread (1) add $2
SIZZLING STEAK
Tender fillet steak cooked in a fruity sauce with sliced onion, served on a sizzling hot plate
SIZZLING PRAWNS
Stir fried king prawn with onion, vegetables and Cantonese fruity sauce
CURRY PRAWNS
Mild yellow curry tossed with king prawns & fresh vegetables
MONGOLIAN LAMB
Succulent lamb strips stir fried with onion, leek & broccoli with Mongolian sauce
THAI CHICKEN & CASHEW (GF)
Sliced chicken fillet stir fried with onion, carrot, broccoli, choy sum & cashew nuts
SPICY GINGER & GARLIC PRAWNS
Sweet small prawns, stir fried in Chef’s special garlic & ginger soy sauce, with fresh vegetables & chilli - this one is spicy!
MALAYSIAN CURRY COMBINATION
Sliced chicken breast, beef strips, prawn & pork tossed in a delicately spiced creamy curry sauce with fresh vegetables
CHICKEN, BEEF OR VEGETARIAN SATAY STIR FRY (VO)
Fresh vegetables tossed in a sweet peanut satay sauce
ADD COMBINATION
Add to Satay Stir Fry. Sliced chicken breast, beef strips, prawns & BBQ pork
SMALL STEAMED RICE
SMALL STEAMED RICE
LARGE STEAMED RICE
LARGE STEAMED RICE
SMALL SPECIAL FRIED RICE
SMALL SPECIAL FRIED RICE
LARGE SPECIAL FRIED RICE
Served with egg, shrimp, peas & BBQ pork
ICE CREAM
Served with choice of topping
DEEP FRIED ICE CREAM
Served with choice of topping
APPLE PIE
Served warm with ice cream
STICKY DATE PUDDING
Served with butterscotch sauce & ice cream
CHEESECAKE OF THE DAY
Served with ice cream
Beach Hut Chardonnay
McLaren Vale, SA. Glass Regular: $7.80 Guest / $7.30 Member. Glass Large: $11.20 Guest / $10.20 Member.
Chain of Fire Semillon Sauvignon Blanc
Central Ranges, NSW. Glass Regular: $8.80 Guest / $8.30 Member. Glass Large: $12.90 Guest / $11.90 Member.
Angas Angus Premium Moscato
Barossa Valley, SA. Glass Regular: $11.10 Guest / $10.10 Member. Glass Large: $15.90 Guest / $14.90 Member.
Pikorua Sauvignon Blanc
Marlborough, NZ. Glass Regular: $11.60 Guest / $10.60 Member. Glass Large: $15.90 Guest / $14.90 Member.
Earthworks Riesling
Eden Valley, SA. Glass Regular: $11.60 Guest / $10.60 Member. Glass Large: $15.90 Guest / $14.90 Member.
Luna Rosa Rosado
Central Ranges, NSW. Glass Regular: $11.10 Guest / $10.10 Member. Glass Large: $14.90 Guest / $13.90 Member.
Redbank Pinot Grigio
King Valley, VIC. Glass Regular: $11.60 Guest / $10.60 Member. Glass Large: $14.90 Guest / $13.90 Member.
Wolf Blass Zero Sauvignon Blanc
Barossa Valley, SA
Ara Resolute Sauvignon Blanc
Marlborough, NZ
Oakridge Yarra Valley Chardonnay
Yarra Valley, VIC
Woodbrook Farm Shiraz
Central Ranges, NSW. Glass Regular: $7.80 Guest / $7.30 Member. Glass Large: $10.90 Guest / $9.90 Member.
Chain of Fire Merlot
Central Ranges, NSW. Glass Regular: $9.00 Guest / $8.50 Member. Glass Large: $12.70 Guest / $11.70 Member.
Woodbrook Farm Cabernet Sauvignon
Central Ranges, NSW. Glass Regular: $9.10 Guest / $8.60 Member. Glass Large: $11.50 Guest / $10.50 Member.
Ha Ha Marlborough Pinot Noir
Marlborough, NZ. Glass Regular: $12.60 Guest / $11.60 Member. Glass Large: $15.90 Guest / $14.90 Member.
Earthworks Shiraz
Barossa Valley, SA. Glass Regular: $11.60 Guest / $10.60 Member. Glass Large: $15.10 Guest / $14.10 Member.
Robert Oatley Signature Cabernet Sauvignon
Margaret River, WA
Quilty and Gransden Merlot
Orange, NSW
Hentley Farm Villain & Vixen Shiraz
Barossa Valley, SA
Hancock & Hancock Shiraz Grenache
McLaren Vale, SA
Woodbrook Farm Sparkling
Central Ranges, NSW. Glass: $7.80 Guest / $7.30 Member.
Craigmoor Sparkling
Mudgee, NSW. Glass: $10.10 Guest / $9.10 Member.
Redbank Prosecco
King Valley, VIC. Glass: $10.10 Guest / $9.10 Member.
Josef Chromy Sparkling
Relbia, TAS
Dunes and Greene Sparkling 200ml
South Australia
Dunes and Greene Moscato 200ml
South Australia
Wild Oats Chardonnay
Mudgee, NSW
Wild Oats Sauvignon Blanc
Mudgee, NSW
Wild Oats Shiraz
Mudgee, NSW
Wild Oats Cabernet Merlot
Mudgee, NSW
Wine of the Month
Ask one of our friendly staff about our current Wine of the Month
Latte
Available in Cup or Mug. Mug: $6.00 Guest / $5.60 Member.
Long Black
Available in Cup or Mug. Mug: $6.00 Guest / $5.60 Member.
Flat White
Available in Cup or Mug. Mug: $6.00 Guest / $5.60 Member.
Cappuccino
Available in Cup or Mug. Mug: $6.00 Guest / $5.60 Member.
Espresso
Available in Cup or Mug. Mug: $6.00 Guest / $5.60 Member.
Pot of Tea
none
Extra shot
none
Sausage Roll
Available from the bar
Chunky Beef Pies
Available from the bar
Sauce
Available from the bar
Cakes and slices
A range of cakes and slices are available from our display
PIE OF THE DAY
served with gravy and a choice of chips and salad or roast vegetables
FISH OF THE DAY
served with chips, fresh garden salad and tartare sauce
ROAST PORK
served with roast vegetables, apple sauce, crackling and gravy (GF gravy available) *whilst stocks last
HONEY CHICKEN
chicken pieces shallow fried in a light batter, tossed with a sweet honey sauce and served with steamed rice
VEGETABLE OR CHICKEN SATAY
fresh vegetables tossed in a sweet peanut satay sauce with steamed rice
GRILLED BARRAMUNDI
served with chips and salad and a wedge of lemon
HONEY BAKED HAM
served with roast vegetables and mustard
BUSTER’S SEAFOOD COMBO
battered king prawns, salt and pepper calamari, crumbed whiting with tartare sauce and a wedge of lemon
SWEET AND SOUR PORK
pork pieces shallow fried in a light batter, tossed with a sweet and sour sauce and served with steamed rice
SAMBAL CHILLI BEEF
seasonal vegetables tossed through a spicy sambal sauce served with steamed rice
BUSTER’S BEEF BURGER
premium rump beef patty, tomato, beetroot, lettuce, onion, cheddar cheese & ranch BBQ sauce on a milk bun served with chips
CHICKEN SCHNITZEL
served with chips and fresh garden salad
SIZZLING STEAK
tender fillet steak cooked in a fruity sauce with sliced onion, served on a sizzling hot plate
CURRY PRAWNS
mild yellow curry tossed with king prawns and fresh vegetables
ADD RICE
Add rice to your meal
CHICKEN NUGGETS AND CHIPS
Served with chips
FISH AND CHIPS
Served with chips
CALAMARI AND CHIPS
Served with chips
BREAD ROLLS
Bread rolls available
* Please note that all images are for illustration purposes only and actual serving will vastly differ.
Reviews
5 Star Review by Christopher Cox
We used the conference room for a two day corporate event. From the phone call to book the room I was greeted professionally and with a real warmth. We were taken care of asked what we needed. Water was provided. Our lunch order taken and prepared at the requested time allowing us to focus on our meeting not waiting for our lunch. Everything was clean, tidy and well prepared. All of the team were accommodating we were even allowed access before trading hours without questions. Thank you we will be back again.
5 Star Review by Ann Humphries
Lovely quiet club. Lunch was amazing - we had the grilled barramundi. Staff very friendly and welcoming. Only drawback for us was the "music" that all clubs seem to think is necessary. Too annoying when you are trying to talk and enjoy a meal.
5 Star Review by Anthony Galea
This spacious brasserie is a hidden Woolgoolga gem. On offer are dishes ranging from Indian to Asian and Aussie food, and the quality is excellent. Pleasant, friendly staff and great service top it all off. Definitely our top eatery in Woopi.
3 Star Review by Twisted Tashy
The staff at this club are wonderful and social distancing is very much in place. Thank's. However the food there is Utterly Dreadful! I ate here about five ish years ago and it was terrible but I thought it may have changed, Nope! The entertainment was Rockin good, Thank's Damien Lieth
5 Star Review by Gary Howard
The food is fantastic, with great value and quality wow
4 Star Review by Rose Potter
Great service in the bar area ,staff were nice, not looking down their nose at you,really good seating outside overlooking the bowls area,not really for children I would say more like few drinks relax, something to eat,5min walk from p.o. commonwealth bank,very quiet.
5 Star Review by Jo Ferguson
Great food, quick service, cold beer, pokies and friendly staff.
5 Star Review by Shayne Dodd
No comment provided.